Career and College Prep
Agricultural, Food & Natural Resources
Grow Your Career Options
Agriculture and food science have moved a long way from the old family farm. From vertical hydroponics to urban agriculture, you'd be surprised at the diverse opportunities in these industries. Click here to review Destination's Agriculture & Natural Resources courses.
Which pathways are offered?
Agribusiness—This pathway prepares students to coordinate activities contributing to the production, processing, marketing, distribution, financing, and development of agricultural commodities and resources. This includes food, fiber, wood products, natural resources, horticulture, and other plant and animal products and services.
Food Production—This pathway prepares students to discover new food sources, analyze food content, and develop ways to process, preserve, package, or store food according to industry and government regulations.
What types of jobs can my student learn about and prepare for?*
Some of the jobs include:
- Agricultural sales
- Farm manager
- Rancher
- Feed and supply store manager
- Meat processor
- Nutritionist
- Dietician
- Meal supervisors
- Food inspector
- Produce buyer
- Storage supervisor
*Some of these jobs require additional education and certifications once a student graduates from high school.
What could my future look like in this career field?**
**Data is from Lightcast and is updated frequently.
Which industry-recognized certifications and exams can my student prepare for?
- Work-Based Learning Certifications:
- Microsoft Office Specialist
- Wisconsin Employability Skills Certificate
- Wisconsin Youth Leadership Skills Certificate
